Description
Product Description
The Entry Max pizza ovens are practical which are ideal for pizzas, bread and kitchen products.
• Stainless steel front, two mechanical thermostats per chamber, heat resistant light, main switch for each chamber, stainless steel door with glass and handle (Each chamber is independent)
• Insulation is evaporated fiberglass
• Left-sided handles
• Up to 2 single-chamber oven can be placed on top of each other without the need for an exhauster connection
• Upon request the machines can be produced in a “full refractory stone” version and for single-phase operation
* Special Orders are available for the following upon request: stands, casters, and hoods
